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361 - 375 of 880 results
Publication

Food and Agriculture Systems Foresight Study: Implications for Climate Change and the Environment

Food systems rely on the environment for inputs such as land, water, and genetic materials. At the same time, poor management of agricultural land, freshwater, and marine resources and the continuing...

Publication

Food and Agriculture Systems Foresight Study: Implications for Gender, Poverty, and Nutrition

Agricultural and food systems in the next 20 to 30 years will face substantial change. Numerous forces such as demographic waves, technological change, disease, climate change, and economic and...

Publication

Trade-Off Analysis of Agri-Food Systems for One CGIAR

This report describes how Tradeoff Analysis (TOA) of agri-food systems can contribute to the One CGIAR mission of ending hunger by 2030—through science to transform food, land and water systems in a...

News

Megatrends, Shocks, Foresight, and Trade-offs: The Importance to One CGIAR

People

Svetlana Negroustoueva

Ms Svetlana Negroustoueva leads Independent Evaluation Function at CGIAR. Svetlana has 20+ years of experience leading and being part of teams conducting Monitoring, Evaluation and Learning (MEL)...

Publication

The Environmental Impacts of Agricultural Intensification

Agricultural intensification is necessary to meet growing global food demand, but it has potential environmental costs. Some activities associated with intensification, including increased use of...

News

The State of the Literature on Environmental Impacts of Agricultural Intensification

Publication

CRP 2020 Review: Agriculture for Nutrition and Health (A4NH)

Background and Context A4NH is one of four cross-cutting Global Integrating Programs within the CGIAR portfolio. A4NH focuses on the potential for agriculture to significantly improve nutrition and...

Publication

CRP 2020 Review: Grain Legumes and Dryland Cereals (GLDC)

Background and Context The main objective of the CGIAR Research Program Grain Legumes and Dryland Cereals (GLDC) is to increase the productivity, profitability, resilience, and marketability of...

Publication

CRP 2020 Review: WHEAT

Background and Context Globally, wheat contributes 20% of the calories and protein to the human diet. The projected increase in global demand between 2005-07 and 2050 is 44%, equivalent to a compound...

Publication

Shining A Brighter Light: Comprehensive Evidence on Adoption and Diffusion of CGIAR-Related Innovations in Ethiopia

SPIA has developed a comprehensive, country-level approach to documenting the adoption and diffusion of agricultural innovations linked to CGIAR research. The first focal country for this approach is...

Publication

ISDC Feedback for One CGIAR Draft Research Strategy

The Independent Science for Development Council (ISDC) commends CGIAR on its draft 2030 Research and Innovation Strategy during a time of a major organizational reform and a global pandemic...

Publication

SPIA Feedback for One CGIAR Draft Research Strategy

The One CGIAR research strategy for 2030 covers a lot of ground and clearly is a challenging and ambitious undertaking. Within SPIAs responsibility for providing rigorous, evidence-based and...

News

ISDC and SPIA Feedback for One CGIAR Draft Research Strategy

News

Evaluative Reviews: A Streamlined Approach to Accountability and Learning

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IAES provides operational support as the secretariat for the Independent Science for Development Council and the Standing Panel on Impact Assessment, and implements CGIAR’s multi-year, independent evaluation plan as approved by the CGIAR’s System Council.